Window view overlooking plaza with sunset and historic Sonoma County courthouse.

Holiday Reservations

To reserve event space for your 2019 holiday party, call the restaurant or fill out the form below!

707-541-6896

A group of friends say cheers with a collection of creative cocktails.

We’d describe our place as an edgy and fun lounging hang-out, which can easily turn elegant or creative for any holiday, birthday party or night out with friends. With a superb cocktail bar featuring artful drinks to entice your taste buds, your thirst will be quenched alongside your appetite. With spirited cuisine by our culinary expert, Chef Forest, we’re here to satisfy all of your annual bash needs.  Our dishes make a statement with vibrant flavors and mouth-watering starters, perfect for an official business meeting or valuable family time.  Located right at the heart of Santa Rosa downtown’s historical district, our restaurant is both inviting and convenient for transportation and easy gatherings.

Reserve your spot today

Please submit the details. You will be contacted back in 2-3 business days.

Full Restaurant

  • Minimum of 80 people, max 150 people
  • Seating for 96 people
  • Special Menu
  • Lunch: 12-3p or 2-5p, $1500
  • Dinner: anytime, end by 11p, $3000
  • Sunday-Thursday: $3000 flat fee
  • Weekend night: $6000 flat fee for the space & Minimum $80/head

Partial Restaurant

Dining Room section

  • $800 Sunday-Thursday night
  • $1600 Weekend night
  • $400 Lunch
  • 30-45 people
  • Lunch 12-3p or 2-5p
  • Dinner: anytime, end by 11p
  • Special Menu
  • Food Minimum: $40/person (does not include tax, 20% gratuity, and beverage)

Lounge

  • $300 Sunday-Thursday night
  • $400 Weekend night
  • $250 Lunch
  • 30-45 people
  • Lunch 12-3p or 2-5p
  • Dinner: anytime, end by 11p
  • Special Menu
  • Food Minimum: $45/person (does not include tax, 20% gratuity, and beverage)

Dining Room and Lounge

  • $1,000 Sunday-Thursday night
  • $2,000 Weekend night
  • $600 Lunch
  • 45 – 70 people
  • Special Menu
  • Food Minimum: $45/person (does not include tax, 20% gratuity, and beverage)