Window view overlooking plaza with sunset and historic Sonoma County courthouse.

Dinner

“I cannot keep myself from coming back here.”

Please note that in order to provide the freshest ingredients possible, this menu is subject to change.

Small Plates

Deep Fried Calamari

12

with a light garlic aioli, asparagus, squash, grilled lemon and green onion

Jumbo Prawns Cocktail

14

jumbo prawns, tangy cocktail sauce, lemon, cucumber, parsley

Grilled Octopus Plate

18

lemon butter reduction, grilled bok choy, fried angel hair sweet potato jam, quinoa

Caramelized Jumbo Diver Scallops

18

lemon butter reduction, frisee salad, fried angel hair sweet potato jam, quinoa

Sweet Baby Ray’s Spicy Buffalo Wings

12

Served with carrot sticks and celery, green onion and creamy ranch dipping sauce

Garlic Fries

9

fresh chopped garlic, evo oil, sea salt and parsley

Salads

Perch and Plow House Salad

12

spring mix lettuces, carrots, cucumber, cherry toms, croutons, citrus vinaigrette

Roasted Beet Salad

16

Prosciutto, radish, be pollen, purple basil, drunken goat cheese, pistachio vinaigrette

Classic Caesar Salad

14

baby romaine, house made Caesar dressing, lemon croutons, anchovies ~ add grilled Mary’s Chicken Breast $5

Citrus Arugula Salad

16

baby arugula, cantaloupe, watermelon, fuji apple, cherry tomatoes candied walnuts and citrus dressing
beet salad with cheese on a white plate
sliced steak with compound butter plated on large white plate

Entrée

Grilled “Wagyu” Ribeye Steak

42

12oz American Wagyu beef, grilled asparagus, sunrise melody potatoes, housemade balsamic reduction steak sauce

NY Strip Steak

34

14oz certified angus NY strip, cremini mushrooms, baby rainbow carrots mashed potatoes and house steak sauce

Pan Seared Ora King Salmon

28

zucchini and yellow squash, served with cherry tomato and lemon caper sauce

Vegetarian Fettuccine

22

shaved fennel, roasted red bell pepper, sauteed leeks, cherry toms, evoo, fennel pollen

Courthouse Downtown Burger

16

balsamic bacon relish, heirloom tomato, red onion, red leaf lettuce, American cheese charred jalapeno aioli, served with fries

Grilled Mary’s Free-Range Chicken Sandwich

16

grilled chicken breast with pepper jack cheese and Dijon aioli and served with fries

~add Avocado to any sandwich $2

Dessert

White Chocolate Raspberry Cheesecake

9

cream cheese, white chocolate, graham cracker crust, raspberry puree

Italian Tiramisu

9

rum soaked ladyfingers, mascarpone cheese, espresso, bitter sweet chocolate shavings

Guinness Chocolate Mousse

6

Served with house made whip cream and topped with mini dark chocolate chips
panna cotta dessert in white bowl with fruit topping