Window view overlooking plaza with sunset and historic Sonoma County courthouse.

Dinner

“I cannot keep myself from coming back here.”

Please note that in order to provide the freshest ingredients possible, this menu is subject to change.

plate with tuna poke in the middle and nori crackers to the side

Small Plates

$13

deep fried, with Canadian bacon and sprinkled with parmesan cheese

$17

cucumber, jalapeño, avocado, tamari, sesame, cilantro, with crispy wonton chips

$14

with a light garlic aioli, asparagus, squash grilled lemon and green onion

$18

English pea puree, mint, crispy prosciutto, piquillo peppers, asparagus

$12

with celery and carrot sticks, green onion, and creamy ranch dipping sauce

$9

fresh chopped garlic, evoo, sea salt and parsley, and lemon aioli dipping sauce

Salads

$10

spring mix lettuces, carrots, cucumber, cherry tomatoes, homemade garlic crostini, citrus vinaigrette

$14

black berries, crème fraiche, watercress, champagne and red beet emulsion, crispy prosciutto

$13

baby romaine, house made caesar dressing, croutons, anchovies and shaved parmesan

$14

baby arugula, charred bartlett pears , chevre goat cheese, candied walnut, roasted apple vinaigrette

$6, $9, $12

Add chicken, shrimp, or scallops to any entrée or salad
broth being drizzled into a bowl with fish of the day
sliced hangar steak and salad on a white plate

Entrée

$29

8oz steak, sautéed mushroom and red onion, red wine veal stock, mashed potatoes, bleu cheese crumble

$46

16oz cut, roasted fingerling potatoes, grilled asparagus, house made chimichurri sauce

$32

seasonal vegetable ratatouille, with mashed potatoes

$36

prawns,scallops, calamari, salmon, roasted red pepper, garlic, peas, fish stock, parmesan cheese

$26

sautéed roasted maitake mushroom in butter, evoo, s&p, oregano, marsala and sherry wine

$22

summer squash, heirloom tomato, English peas, truffle cream reduction

$24

red wine mushroom reduction, garlic, marscapone cheese, maitake mushrooms

$16

tomato, red onion, green leaf lettuce, american cheese, charred jalapeño aioli, and fries

$6, $9, $12

Add chicken, shrimp, or scallops to any entrée or salad

Dessert

$9

cream cheese, white chocolate, graham cracker crust, raspberry puree, whipped cream

$9

alternating layers of chocolate mousse, chocolate ganache, and chocolate shavings
panna cotta dessert in white bowl with fruit topping